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Privatization restaurant of 80 m² with a renowned chef

Paris  |  Bar/Restaurant  |  55 max  |  Indoor : 80sq m  |  Outdoor : 0sq m  |  1 WC

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Privatization restaurant in the heart of Bastille, run by a renowned Top Chef, halfway between an apartment and a restaurant, made to be privatized (cloakroom, very open kitchen, aperitif area, large tables, offers both seated and standing) with a very high quality cuisine and wine offering.



Capacity (Max guests)

Standing (Cocktail): 55

Standing (outdoor): /

Standing (indoor): 55

Banquet Seating: 25

Banquet (outdoor): /

Banquet (indoor): 25

Theatre Seating: /

Boardroom Seating: /

Access

  • Disabled access
  • Street access
  • Stairs
  • Lift
  • Boat access
  • Helipad

Parking

  • Public parking nearby (within 5 min walk)
  • Unloading space (c. 20sq.m)

Amenities

  • We have sound equipment (and option to connect with guest music player)
  • Table(s)
  • Chairs
  • Lounge Seating
  • Bar
  • Tableware
  • Professional kitchen
  • WiFi
  • Whiteboard / Flip Chart
  • Screen / TV
  • Air conditioning / Ventilation
  • Heating
  • High Speed Internet (Fiber)

25 tables available

25 chairs available

Accommodation

No Accommodation Available

Catering

Average price: €120.00/ per person

Floor Space & Bathrooms

Indoor Event Floor Space: 80sq m

Interior Bathrooms: 1

Services

  • Team building
  • Furniture / Equipment rental
  • Event planning
  • Wine tasting
  • Food & Beverage
  • Bar

we can do a lot of things here. let's talk about it !

Events & Rules

Accepted events categories

  • Private event
  • Professional event

Events

  • Celebration / Party
  • Wedding
  • Dinner
  • Cocktail
  • Meeting / Conference
  • Film / Photo shoot
  • Product Launch
  • Off-site / Retreat
  • Day Event / Garden party
  • Pop-up / Exhibition

Rules

  • I allow music, even very loud music (Rave/DJ style)
  • Music allowed until 00:30 Indoors
  • No Smoking inside

Cancellation

Flexible

Flexible: cancel more than 7 days prior to the event to get 50%* refund of the FULL booking amount (not deposit) and more than 14 days prior to get a 100%* refund of the full booking amount

Check our full Cancellation Policy.
Note that a non-refundable fee of 10% is applicable to all cancellations. View full Cancellation Policy.

Price & Availability

Pricing (Incl VAT, starting from)

Starting prices including 10 guests

Majoration by additional guest : € 95


Booking Deposit

On Booking: 50%

Security deposit:900


Event start & end times

Check in time 08:30

Check out (day event) 01:00


* Availability is not guaranteed, please contact the host to confirm.

Contact Host

Chloé
Professional host

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Location

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Privatization restaurant of 80 m² with a renowned chef

Paris  |  Bar/Restaurant  |  55  |  80sq m  |  1 WC

Privatization restaurant in the heart of Bastille, run by a renowned Top Chef, halfway between an apartment and a restaurant, made to be privatized (cloakroom, very open kitchen, aperitif area, large tables, offers both seated and standing) with a very high quality cuisine and wine offering.

Capacity (Max guests)

55
25
N/A
N/A

Access

Amenities

Events

Rules

Cancellation

Flexible - Flexible: cancel more than 7 days prior to the event to get 50%* refund of the price (full booking amount) and more than 14 days prior to get a 90%* refund of the price

Pricing (Incl VAT, starting from)

Day: €2500

Minimum spend on catering: €1750

Evening: €1950

Day + evening: €3500

Additional Information

€814 including tax for privatization (non-alcoholic drinks included), cocktail format menu from €40 including tax per person or €77 for seated meals. For alcoholic drinks, there is a wine list, food and wine pairings or a corkage fee.

Booking Deposit

On Booking: 50%

Location

Gallery

Photo 0 - Privatization restaurant of 80 m² with a renowned chef - table dressée
Photo 1 - Privatization restaurant of 80 m² with a renowned chef - Pièce principale en format cocktail debout
Photo 2 - Privatization restaurant of 80 m² with a renowned chef - un espace pour l'apéritif et un espace diner
Photo 3 - Privatization restaurant of 80 m² with a renowned chef - l'espace apéritif devant la cuisine
Photo 4 - Privatization restaurant of 80 m² with a renowned chef - les rideaux de buis s'ouvrent ou se ferment pour laisser la lumière entrer
Photo 5 - Privatization restaurant of 80 m² with a renowned chef -
Photo 6 - Privatization restaurant of 80 m² with a renowned chef - une grande table pour manger ou travailler
Photo 7 - Privatization restaurant of 80 m² with a renowned chef - une grande pièce pour échanger ou pour danser
Photo 8 - Privatization restaurant of 80 m² with a renowned chef - la toile de Patrick Pleutin habille la pièce
Photo 9 - Privatization restaurant of 80 m² with a renowned chef - la Cuisine très ouverte
Photo 10 - Privatization restaurant of 80 m² with a renowned chef -
Photo 11 - Privatization restaurant of 80 m² with a renowned chef - Un buffet bien remplis
Photo 12 - Privatization restaurant of 80 m² with a renowned chef - cuisine en face des clients
Photo 13 - Privatization restaurant of 80 m² with a renowned chef - cuisine sur mesure à base de produits frais, bio, de saison et locaux
Photo 14 - Privatization restaurant of 80 m² with a renowned chef - pieces apéritives travaillées
Photo 15 - Privatization restaurant of 80 m² with a renowned chef - cuisine sur mesure à base de produits frais, bio, de saison et locaux
Photo 16 - Privatization restaurant of 80 m² with a renowned chef - tout est fait maison et en fonction de la demande
Photo 17 - Privatization restaurant of 80 m² with a renowned chef - cuisine sur mesure à base de produits frais, bio, de saison et locaux
Photo 18 - Privatization restaurant of 80 m² with a renowned chef - cuisine sur mesure à base de produits frais, bio, de saison et locaux
Photo 19 - Privatization restaurant of 80 m² with a renowned chef - Le soleil est partout !
Photo 20 - Privatization restaurant of 80 m² with a renowned chef - l'extérieur tout en baies vitrées
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